Pasta and tiramisu cooking class in Riomaggiore
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from $237.10
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Description
Get ready for a hands-on culinary adventure in stunning Cinque Terre. In this immersive class, you will craft fresh tagliatelle and gnocchi, paired with fragrant, homemade pesto alla Genovese. You will also master the art of making creamy tiramisu from scratch. Hosted by Barbara and Stefano, this experience takes place in a breathtaking setting overlooking the sea, surrounded by lush olive groves. After cooking, you will enjoy your creations with local wine and fresh fruit. With a small group of up to eight guests, it is an intimate way to savor the flavors of Italy. Perfect for food lovers, this unforgettable experience will leave you with new skills, full hearts, and even fuller bellies
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